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	Comments on: Fruit and Pecan Dutch Oven Pork Roast Recipe	</title>
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		By: Jenny		</title>
		<link>https://www.barbequelovers.com/recipes/pork-recipes/fruit-and-pecan-dutch-oven-pork-roast-recipe#comment-5648</link>

		<dc:creator><![CDATA[Jenny]]></dc:creator>
		<pubDate>Sun, 06 Jan 2013 04:12:15 +0000</pubDate>
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					<description><![CDATA[Did this tonight.  used half an onion and it was awesome!]]></description>
			<content:encoded><![CDATA[<p>Did this tonight.  used half an onion and it was awesome!</p>
]]></content:encoded>
		
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		<title>
		By: Jenny		</title>
		<link>https://www.barbequelovers.com/recipes/pork-recipes/fruit-and-pecan-dutch-oven-pork-roast-recipe#comment-5647</link>

		<dc:creator><![CDATA[Jenny]]></dc:creator>
		<pubDate>Sun, 06 Jan 2013 04:11:22 +0000</pubDate>
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					<description><![CDATA[Did this tonight and it was awesome!!]]></description>
			<content:encoded><![CDATA[<p>Did this tonight and it was awesome!!</p>
]]></content:encoded>
		
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		<title>
		By: Jenny		</title>
		<link>https://www.barbequelovers.com/recipes/pork-recipes/fruit-and-pecan-dutch-oven-pork-roast-recipe#comment-5646</link>

		<dc:creator><![CDATA[Jenny]]></dc:creator>
		<pubDate>Sun, 06 Jan 2013 01:11:42 +0000</pubDate>
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					<description><![CDATA[How many onions????  Also do you add the preserves to the 1/4 cup sauce and spoon that over roast?]]></description>
			<content:encoded><![CDATA[<p>How many onions????  Also do you add the preserves to the 1/4 cup sauce and spoon that over roast?</p>
]]></content:encoded>
		
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